With a top-quality, stainless steel Hog Roast Binley Woods hog roasting machine, you can easily cook up a storm, whether you’re a professional caterer yourself, cooking for customers, or you’re a domestic cook, wanting to cook for yourself, your friends, family members or colleagues. Our machines are not just suitable for pros, as we make our equipment really simple to use, and they are both lightweight and easy to move around (so you can transport them to various venues if needed). If you’re looking to impress clients or close ones with delicious food made from fresh ingredients and by yourself, owning your very own machine can be a very savvy decision to make.
We invite our customers old and new to visit our factory and showroom in Lancashire and you don’t need to make an appointment with Hog Roast Binley Woods to do so, as we welcome walk-ins. You can see one of our hog roasters being built from scratch, chat with our engineers and other professionals, and discuss your needs and which machine would be right for you. While we are decidedly proud of our own range, we also stock other brands, because we would rather you choose the one that fulfills your needs, even if it’s not one of our own. We know that a hog roast machine is a long-term investment, so we offer finance options and the opportunity to trade-in in the future, and we also stock used machines as well as new ones. Our used hog roasters have the same capabilities as our new ones and come newly-serviced and with a 12-month gas check certificate and a 12-month warranty too.
One of our long-term Hog Roast Binley Woods customers Sally, a wedding and events caterer, has bought several machines from us in the past, including trading her older ones in for newer ones, and she recently came to see us about buying a brand spanking new Platinum – the ultimate in hog roasters. This highly versatile machine can easily cook two pigs, four pork legs of pork and two hundred baking potatoes all at the same time, and you can even barbecue food at the same time as cooking a hog. We know Sally will be very happy with her purchase and we look forward to hearing what she cooks with it.