Hog Roast Admington offers a culinary experience like no other. We bring the ancient art of hog roasting to your special celebrations, creating unforgettable moments for all types of events. Slow-cooked to perfection, our team of chefs monitor the pork over a 6-hour period until it turns a glorious golden-brown hue. The traditional method of roasting over an open flame creates a distinctive smoky taste and tenderness to the meat, which can’t be achieved in any other method. We understand that every event is unique, therefore, we offer an array of menu options to satisfy all tastes and dietary needs.
Not a fan of pork? Don’t worry – it’s not all we offer. Instead, you can opt for alternative meats including chicken, beef, turkey or fish. We can also serve vegan, vegetarian and gluten-free dishes upon request.
Quality Hog Roasting Served To Your Standards In Admington
The sight of a whole hog roasting on the spit is sure to add a fascinating element to your big day. It becomes a focal point of the room and is sure to become an ice breaker amongst your guests. Where would you like us to set up? As our equipment is fully portable, we can cook and serve our dishes indoors, outdoors or within a marquee in any space available. And when it comes to how your guests are served, you also have options. Keep it simple with a help-yourself buffet complete with delectable finger foods, or impress your guests with a formal three-course sit-down meal served by our very own team of waiting staff.
Did you know that Hog Roast Admington prides themselves on sustainability practices? By supporting local farmers, we significantly reduce the distance our ingredients have to travel between destinations. This means that our supply chain only spans a few miles, which significantly reduces our carbon footprint. It’s easy to find out more about Hog Roast Admington, by giving us a call or sending an email. We’ll work alongside you to create a personalised menu that ticks off all of your wants and needs.